Sacre Coeur

Met Elisabo in the morning for an amazing brunch at Le Pain Quotidien at Hotel de Ville, consisting of croissants and white chocolate spread and fresh orange juice and amazing hot chocolate yuuum.
I then spent the afternoon looking round the Musee d'Orsay with Kate and Emily (bit underwhelming and smaller than we'd thought but that's maybe because we only looked round less than half of it..), followed by dinner at a cool fondue place in Montmartre which I'll definitely have to go back to! Very laidback and the staff just ask you what you want rathe than bothering with menus, so we were given some starter nibbles, a huuuge cheese fondue and a meat one between us (good day for food!), and wine served in baby bottles, as in the old-fashioned glass bottles that babies drink out of. Not sure why, but cool. We then went to an Irish pub/bar in Pigalle for some drinks before heading back home in time for the last train.