New cookbook
Oh yes, another new cookbook arrived today. On the plus side this was served with a garlic and parsley salsa and used up a small amount of our stash of lentils. On the other hand we already have SO many cookbooks we don't know what to do with them.
I loved this meal, especially as I got in late after my Italian class. It was the first of ten lessons and I'm looking forward to the rest.
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