Black on Black

Grey and wet here pretty much all day. Haven’t been out, in fact have done almost nothing except plough my way through a few hundred pages of The Pillars of the Earth and the joys of 12th century England (though to be fair the ‘action’ has now moved to Spain) and do a bit of cooking. So it’s yet another food blip I’m afraid, this time the local version of black pudding. Pretty good on wholemeal bread with a couple of fried eggs on top. Possibly over the top on calories though?
Almost forgot - a couple of storks were spotted on the local church roof today. Yahoo!

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