Working my way through a variety of non-alcoholic malt fizzes, mostly fruit flavoured. Malted pomegranate from Iran is remarkably close to Icelandic malt og appelsin and better than my attempt to make it with plain malt and tangerine fanta. This one is malt og ananas and very nice.
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- Fujifilm X10
- 1/14
- f/2.8
- 28mm
- 1600
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