Vegetarian Lasagna

From scratch - made for us by my rather lovely other half!!!

First time ever and I have to say it was delicious. Both agreed it perhaps could have done with a little more seasoning.

It's a BBC Good Food recipe


We did think it could use more veg so we'd stick in an extra courgette and possible some chestnut mushrooms.

This is definitely going on the 'must make again' list!

Served it with green beans and caramelised red onion & garlic round breads!