Barbeque favourite
Take a banana, slice along one side, pop in a little chocolate and wrap in foil. Then pop it on the barbeque after the rest of the food is done and eat when the skin goes black. Messy but delicious. Eat them outside in the last of the sun, watching the swallows flying overhead.
A surprisingly lovely day. I generally don't bother looking at the forecast any more. Got plenty of gardening done after school was over. Lots of moving seedlings on, watering the recently moved plants and weeding the ever-present mares' tails.
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