I am thankful for colorful lunches.
Delicious rice and salad dish made by lovely ladies at Port Phillip EcoCentre.
I love eating other people's dishes and watching them use different ingredients. I write a blog and love food inspiration.
I was blessed to have a beautiful lunch cooked for me today at a meeting I had in St Kilda. We ate a lentil rice dish plus a salad with fresh ingredients from the garden, flowers and roast capsicum. Nearly all the colours of the rainbow.
What a treat!
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