Menu of the day
Went on a march for the climate today. At the end we staged a "die in" between the tourist information office and the Marie. I think the people on the Petit Train about to depart were most confused as we delayed their departure by a good 10 minutes, but the driver was very good natured about it.
I rather like this menu of the moment:
Dolphin steak with a small plastic bag
Ham on a bed of nitrate
Salmon fillet and antibiotics
Tarte Tatin and a Round-Up custard
Depressing but at least some people are doing something.
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