Copper Spoons

Another end to a day in a local restaurant. We work pretty hard during not-your-usual-office hours and, of course, welcome guests into our home (which we enjoy), but sometimes it's hard to eat in unless we are really in the mood . . . and it's nice to go out and stretch our legs if we've been working at home all day. So, we experimented with this tea dumpling as dessert in a local ramen place and it proved to be repeatable!