Schneckennudeln

Yesterday's baking made today's lunch. Tasted better today (or was I hungrier?).
There are healthier foods one can have for lunch, but at least they are homemade and I know the ingredients. 

Plain yeast dough rolls with a hazelnut filling and a hint of cinnamon
Schneckennudeln = lit. snails noodles

19:40; 15°C