Snacks

The vibrant colors first caught my eye as I was passing by. When I framed the shot, I noticed the distinctive "Búfalo" sauce containers (green caps) which Mexicans use to spice up a variety of snacks - from the healthy, like here, to the not so much, think potato chips. I have not acquired a taste for Búfalo, but it is served at almost every restaurant and comes in a variety of flavors.