Berrylicious!

Put freshly-picked blackberries in a jar, add sugar and a split vanilla pod. Fill the jar with vodka and shake, then sit back and wait three months. At Christmas, strain and pour a glass of velvet purple Blackberry Vodka. Guess what everyone is getting as a Christmas present this year?

A link to the recipe if you fancy having a go, though I haven’t tried this particular recipe before today: https://thetravelbunny.com/recipe-blackberry-vodka/