Turtles All The Way Down

By Stacebob

Wine & Dine

Welcome to another edition of Pam Cooks Entirely Too Much Food For The Number Of People Attending Lunch! What a show we have for you today. I'm your host, Stacey Taylor, and joining me this weekend are; A Giant Pot of Chilli, Two Different But Equally Huge Portions of Carbs, Lemon Tart With Lashings of Cream, and Meringue Nests featuring Cream and Strawberries! 

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