New Year’s Eve Eve

Today I needed to blow away some of the cobwebs after spending the last week or so laid up with a chest infection and the remnants of this winter flu coldbuggything, so we took off to Pensarn beach for an hour with Mack our dog, two tennis balls, a flask of coffee and a few slices of panettone. Just what the doctor ordered.

Then once back we got our ‘comfs on’ next to the fire and watched E.T. which has now become one of those ‘catch it when it’s on the telly at Christmas’ traditions for myself and littleA.

In the evening I cooked us a simple supper of poached yellow haddock with mash, broccoli and kale whilst feeling a LOT better. Perfect.