Olive Blip

Today we visited a new Italian restaurant in Augustow with J.M.and K.. It has only been open for a few days so gluten free wasn't on the menu yet. A bit difficult with spaghetti:( However the wine was jolly good as were the paprika salami and various cheeses. D. enjoyed her Tagliatelli. I ate a few olives which were rather good and a few chips but I was treated to the surplus limoncello, which amounted to a fair bit.
It's good to see people trying to create something new. I hope it works out. Obviously Palermo can't be recreated in three days!