Harvest

Plums and Apples from the orchard at Home Farm, Cheltenham;  Tomatoes from Kent and home grown beetroot from our friends in Staffordshire but given to us whilst on holiday in Devon.  I've cooked the beetroot today, poached some plums in brandy for pudding tonight with Crème Fraiche, frozen the rest and am still thinking about what to do with the apples.

Done lots of housework, finished the rest of the washing and sewn up 'Winston' the Aardvark in extra.

You'll see the apples and plums on the trees in yesterday's blip.