Smoked Garlic

A busy day left little times for Blip. (Perhaps our priorities are wrong ). So, what to do? Well, now that the cheese has all been eaten and the food poisoning (no connection) has been treated and hopefully cured, we thought it appropriate to blip the smoked garlic we brought back from France. After all, one of its superstitions is that it is a key Ingredient to ward off ailments. We'll see!