Thanks RS
The Bear and I are currently in the company of my lovely sisters, enjoying the summer sun. Tonight A made an incredible dinner, all items from the Venice to Istanbul book: chicken with apricots and almonds, pilaf, butter beans and Greek salad. It was seriously, seriously delicious.
Earlier on we enjoyed the dappled shade of a woodland walk, with the Bear in a sling on my back.
It is a pretty rare thing that a British summer feels so summery!
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