Gillsabroad

By gillsabroad

...and for dessert???

Fabulous Japanese meal this evening in a very traditional restaurant. We had an amazing array of sashimi, seafood and fish served with with unusual root vegetables and a fair amount of tofu! (The root vegetables are something of an acquired taste and not really to my taste if I'm honest!)

If I thought the first few courses were interesting I had not seen the dessert... green tea jelly with japanese plums soaked in alcohol (not sure what type??) Unusual definitely... worthy of a repeat order? ... not so sure but a great experience :)

Happy day blippers :)

Life is uncertain, eat dessert first.
Ernestine Ulmer

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