Drinking wine

Vinegrowers have a break around 10am after 2 hours harvesting. They have their "almuerzo", usually a big baguette with some leftovers. They drink wine from a "bota", wineskin made from cured, hand-sewn goat skins. The interior is coated with pine pitch for water-proofing. The end has a small hole to squeeze the wine through and a screw-on top attached to a short cord.