Leftovers

Most nights of the week we eat leftovers. I am so sick of cooking that my approach these days is to make huge amounts of whatever for a few days and then eat the leftovers on a rotating basis until it finally becomes necessary to make something new. Tonight we ended up with leftover spaghetti. A vegetarian red sauce with tofu in it for protein was involved. This has obviously been fartnarkled - with either PaperArtist or MobileMonet - I can't remember which.

Looking at other plate posts I am confused about the tag, so I'm using both "yourplate" and "myplate." You know,  just in case.