Lou Hei

Today we celebrated Chinese New Year in the office courtesy of some of our Chinese and Malaysian colleagues.

The tradition of Yu Sheng or Lo Hei originated from the phrase’s Cantonese meaning of ‘tossing up good fortune’ using raw fish salad which symbolises an ‘abundance of wealth and long life’. Made up of white and green radish, carrots, capsicum, turnips, red pickled ginger, slices of raw fish (commonly salmon), crackers, topped with the fragrant dressing of plum sauce, five-spice powder, sesame oil, this dish is usually served as an appetizer. To bring good luck some special phrases are read out while you put the dish together.