SATURDAY BREAKFAST OUT

We have been frequenting this place more lately.  I like that they have the courage to offer more than just ordinary food.  This morning I had "croque madame".  Two pieces of sourdough french toast, with pear, swiss cheese, bechmel, and garlic roasted tofu between them.  Two eggs on the top, with roasted spuds on the side.  And a couple of cups of decaf.  Made a cold rainy morning kind of special.