Daily Cakeophilia

By Cakeophilia

Gleam

Just a few eclairs I assayed yesterday. I hear they are better than the ones at the Herne Bay Bakery in Auckland and understand this to be high praise. No cocoa frosting for these babies, that is 70% cocoa chocolate in there! Make some too! http://www.cakeophilia.com/2014/06/15/eclairs-for-clare/

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