Food
This evening I'm having a cooking fest. I need to fill my deep freeze because I find that during term time I struggle to get time to cook after school and visiting.
So far I've made pumpkin & chickpea curry; lentil chilli; veggie chilli; lentil stew; peach purree (J rescues crateloads of fruit from shops that's going to be chucked and we stew it - yum!)
It's been hot today, back into the 40s but thankfully the electricity has been amazing.
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- Samsung GT-I9505
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