More like autumn...
But I'm cooking a delicious meal tonight. At least I hope it will be delicious as I've made it up! I'm roasting some aubergine, courgettes, baby carrots, mushrooms and onions. Then I'm making a mushroom béchamel sauce and mixing them together. I'm topping the mixture with mashed potato mixed with sour cream. I'm wondering whether I should add some Worcester sauce to the veggie mixture or not. I think maybe not. I'll see how it tastes first. Green salad on the side...
:-)
Woof! Well she can rest assured I won't be beggin' for any of that tonight! The only thing I'm remotely interested in is the carrot... oh and maybe a taste of the mash... come to think of it, the mushroom sauce is smelling good... what's an aubergine? Actually, it might well be worth just a little beggin'...
Alfred Dog :-)
- 12
- 1
- Nikon D7100
- 1/250
- f/6.3
- 200mm
- 800
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