cherish what remains

By clothgirl

bella cucina redeux

I wasn't happy with the blip I took on Thursday night. So today, because I was eager to taste the goodies inside these jars, I tried to make a better one.

We went for a nice walk, bought vegetables at the farmers market, and dropped things off at my studio. The Mister said, "I could sit at my desk for three weeks straight and still not be caught up..." so we spent the day in the apartment working and hiding from the heat.

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