As usually I'm preparing for Midsummer at the cabin by baking a lot of things. Now I have the first (for today) crisp bread (or Swedish cracker) with seeds in the oven. And while that bakes, I'm going to enjoy a nice cup of strong Earl Grey (with milk, of course) and the two first strawberries from my patio. :)
Tomorrow my plan is to bake the soft bread and on Tuesday I will bake the cake for our traditional Midsummer strawberry cake. :)
I hope you all have a wonderful weekend!
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