Are these bagels, bagels?
Dave wasn't sure the bagels I made yesterday qualify as bagels and perhaps not given the definition below. But they did taste good! I am still in hiding with my disfigurement. I went to the doctor though and he has prescribed three days of steroid pills which do work on allergies so fingers crossed I am more pleasant to look at tomorrow.
Wikipedia: A bagel is a bread product originating in Poland traditionally shaped by hand (TICK) into the form of a ring (HMMM QUESTIONABLE) from yeasted wheat dough (TICK) , roughly hand-sized (TICK) , which is first boiled for a short time in water (TICK) and then baked (TICK) . The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. Bagels are often topped with seeds baked on the outer crust, with the traditional ones being poppy, sunflower (TICK) or sesame seeds.
- 2
- 0
- Apple iPhone 5s
- 1/33
- f/2.2
- 4mm
- 160
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