Low tide at Boston

I went into Boston to work my shift at the cafe. On the way back, I called in at the fish shop to buy my usual Friday mussels for lunch only to be informed that the season has now finished.  This reminded me of how we have become unused to foods being seasonal.  I avoid most fruit and veg that is out of season as they either have too many air miles or they have  an inferior taste like Spanish strawberries.  In the afternoon, I returned home to reassemble a clock and make a Thai fish curry for dinner.