Today an indoor Blip

The weather today is very grey, windy, and plus degrees, not a day for being outside at all. We have also said goodbye to the last of our visitors, who boarded a train southwards at lunch time. Also my first whole day as a 65 year-old!
All these factors combined led us to buying a “semla” apiece on the way home to eat with a hot cup of fresh coffee once we got in.
If you want a short lesson in bakery Swedish…
One semla, two (or more) semlor.
Nybakad (Newly baked) i (in) butik (the shop)
More info - Wikipedia
Recipe