Dumpling Dinner
Gina and Ants came over tonight and we got a dumpling production line going. They had brought a pork and coriander filling, we'd made lamb and bok choy. We tried the pot-sticker method (at back) but they did stick a bit so we used the chicken broth to cook most of them. Tender, flavoursome and fun.
Spent a lot of today on photos (weather was crap so that was good!) I've made up a large glossy coffee book of my favourite bird photos such as my robin, tui, and many many fantails! It was fun, I hope it comes out ok.
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- Panasonic DMC-TZ60
- 1/20
- f/5.1
- 19mm
- 400
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