The Travellist's journal

By TheTravellist

Roti canai and cendol

After doing some more food research, I went to get some cendol with a half German, half Lao girl from my dorm. The cendol was fine but nowhere near as good as in Penang. We went for some banana leaf and then I did some work.

In the evening I went back to a roti canai restaurant I really liked earlier in the year. This guy was making them fresh to order. So delicious!

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