Spinach and Ricotta Ravioli Verdi!
Day 4:
I can't remember what we did except that we had Spinach and Ricotta Ravioli for dinner with a tomato and basil sauce, I was impressed with myself, the sauce was v.yummy and the pastas were great, we bought them from the market the day before!
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- Nikon D5100
- 1/33
- f/5.0
- 38mm
- 900
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