Daily Cakeophilia

By Cakeophilia

Apple Salted Caramel Moose Cake

Yesterday I had to make a cake in honour of Moose, the caramel colored Hungarian Vizsla. I came up with a Sage Caramelised Apple Salted Caramel Mousse Moose cake. It is simply superb, and gluten free to boot! See more drool worthy photos and get the recipe on http://www.cakeophilia.com/2015/08/30/apple-caramel-moose-cake/

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