Today' Lunch
Roasted summer vegetables for lunch today. Oiled, salted, oven-roasted @ 400ºF for about 20 minutes.
Yum.
The extra photo is the clematis 'Princess Diana' she just goes and goes from spring until autumn.
Or it could be 'Gravetye' they are growing in a pile together and look similar. I will try before winter to divide them a wee bit.
Every days is just so very perfectly summer weather.
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