Chopped Red
Red day today for the Pentax Forums Single in April challenge ... I thought of knives, having had our old Furi knives professionally sharpened for the first time - only yesterday, having had them since 2007.
#shame
We also bought knife-related stuff today: a new and much better chopping board, and a Curtis Stone knife block and knives, as it was about the cheapest way to get a fairly decent knife block. xP So I thought I'd set up something to do with red.
Not blood, happily.
I chopped a tomato.
Clickr to Flickr where biggr and bettr.
I also got a shot of the chopping, and I like something about the blade here.
Pentax-DA 50-200 ED WR on Pentax K-30
231
views
- 1
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- Pentax K-30
- 1/3
- f/11.0
- 50mm
- 100
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