EdinburghFoody

By EdinburghFoody

Spice of life

I am so pleased that my oven is repaired and back in use!

I also have to confess to buying yet another cookbook, this one about Scandinavian baking. 

This is in Scandinavian Baking: Loving Baking at Home by Trine Hahnemann's. Her  recipe for cinammon/cardamom buns. 

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