Monday Night Supper

Home cured corned beef, cabbage with apples and bacon, and parsley potatoes. It's a bit early for St. Patrick's Day, but we love corned beef and will use any excuse to fix it. I planned this one for St. Patrick's Day, but I've had it curing for a week and it was so well cured I decided we should have it tonight. So, I started another one today to have next Monday for Reuben sandwiches, another favorite around our house.