Watchmaker

I did an on-line blip tutorial (a new line for me!) for a new blipper in England this morning before coaching into Tel Aviv for four hours using, for part of it, my virtual whiteboard which we could both see as I marked up some of my client's developing ideas.

Then it was up to the church to hand in big bags of Dd's clothes, shoes and bags as part of her clear out, stopping off at our paper shredding point, before returning home for lunch - my homemade lentil and Spanish ham soup - before a stroll downtown to stretch our legs and also pick up the latest repaired padlocks for the street.

Now it's a Friday night flute of beer in a posh little eatery on Avda. Mistral. Dd looks keen to sample some of their little 'eats' on the bar top! Let's see what happens . . .

PS
This watchmakers workshop is as narrow as it looks! The door is for entering the flats above!

PPS
The little eats were small white fish fillets marinaded in lemon amd olive oil, smoked salmon rolls stuffed with cream herb cheese, a leek/spring onion cross vegetable served in light batter with romesco sauce made with roasted red peppers, almonds, garlic and tomatoes, soft French cream cheese and a hard Italian cheese made with whiskey! Guess what my favourite was!!