Liangge

By Liangge

Mini zongzi dumplings with pork and nut stuffing

The winter solistice day - people from the north usually eat jiaozi dumplings while people from the south may have different choices. Here in Nanning, the capital city of Guangxi, I had these deliciously steam-cooked zongzi rice dumplings with pork and nut stuffing wrapped in pyramid shape.

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