Vegetable ART
Last soir, I had a lovely Thai evening meal, the hot and sour soup did my sinuses the world of good. Had a tasty portion of tempura vegetables with sweet chili sauce, too!
Today, was staff wine tasting - Italian style! It was very informative; the wine spokesman was very clever on his banta; it's very inspiring.
I want to be a wine connoisseur, not just 'in training' haha!
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