JulietLimaDelta

By JulietLimaDelta

I'm a fussy eater. I have a list a mile long of things I don't like and another list equally as long that I say I don't like, but actually I've never tried. When I decided to try something that I've previously turned my nose up at, the choice was instant, sushi.

This was the salmon nigiri (without the wasabi, one new food at a time was quite enough thank you) that was today's 40 before 40 challenge. It wasn't as bad as I thought it would be, quite a positive reaction I thought. It was then followed by tuna maki (also minus the wasabi), squid, chicken gyoza, chicken yakisoba, lotus root tempura, salmon teryaki, Italian coffee ice cream and an expresso.

Comments
Sign in or get an account to comment.