Expressionist dessert

It's a cop-out really.

I was out to dinner tonight and had always intended on blipping a dessertational masterpiece. Only it was quite dark in the restaurant in the end and so the only usable shot I had was noisy, dark and altogether rubbish. So not really very usable at all, in fact.

I decided to 'save' it and call it abstract modernism as if I knew what I'm talking about. I really don't.

Bleurgh. On to tomorrow.

On the plus side, it tasted fantastic