Baking

My running clubs race day is on tomorrow. Our race is renowned for two things. The first is "the hill" a rather twisty windy steep hill that is about 1.5k long and secondly the cakes.

We have lots of cakes and home baking as a reward for the tough run. All the club members have to bring 2 or 3 batches of goodies. I have spent this evening cooking. We have brownies, chocolate tiffin and these rather tasty cup cakes. I have to make double quantities as everyone at home wants some too! I had better go and hide these to make sure that temptation does not take over.