Queens, NY

At this point, I don't really eat much meat at all except fish. When I cook it at home I hate when they leave the skin on, not because it's gross, but because it reminds me that it once was a fish. It was alive, swimming in the ocean with its glistening scales and now I'm about to eat it. Ugh, I really should just stick to sugar and sweets :)

This time last year I was waiting inside, in the rain, for our traveling art class to begin.