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We live in a cooked food world where the idea of raw food seems weird. Yet, no other animal cooks - and neither did we before fire - so, on a grand scale, eating all cooked food is odder.
The journal is to record my revels in raw meals. In case you're wondering, it's plant-based, and vega Read more...
We live in a cooked food world where the idea of raw food seems weird. Yet, no other animal cooks - and neither did we before fire - so, on a grand scale, eating all cooked food is odder.
The journal is to record my revels in raw meals. In case you're wondering, it's plant-based, and vegan.
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Dec 14th, 2012 Spiced plums and ginger cream
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Dec 10th, 2012 Thai green curry served with mixed quinoa
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Dec 7th, 2012 Churros - yummy rugged slugs
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Dec 6th, 2012 Choc making session for Xmas Fair
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Dec 5th, 2012 Don't deny youself a salad in Dec
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Nov 29th, 2012 Chocado mousse: four superfoods in one small dish
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Nov 28th, 2012 Christmas mocktail: clementines, apricot & gin
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Nov 26th, 2012 Back to mineral rich seaweed: miso soup
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Nov 24th, 2012 Hazelnut & pear crumble